Baked Turkey Sliders with Cranberry Mustard

Name: Baked Turkey Sliders with Cranberry Mustard
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Ingredients: 12 slider rolls (or similar small rolls); 1/2 cup cranberry sauce; 2 Tablespoons Dijon mustard; Cracked black pepper; 2 cups sliced turkey breast (about 8 ounces); 5 slices extra-sharp cheddar cheese; 1 apple (thinly sliced); 8 Brussels sprouts (shredded)

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Prep Time: 5 minutes

Cook Time: 15 minutes

Total: 20 minutes

Servings: 6

Author : Lauren Keating

Baked Turkey Sliders with Cranberry Mustard

Ingredients

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12 slider rolls (or similar small rolls)1/2 cup cranberry sauce2 Tablespoons Dijon mustardCracked black pepper2 cups sliced turkey breast (about 8 ounces)5 slices extra-sharp cheddar cheese1 apple (thinly sliced)8 Brussels sprouts (shredded)

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Instructions

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Step 1

Heat your oven to 350ºF.

Step 2

Slice the slider rolls in half and place the bottom halves in a small baking dish.

Step 3

In a small bowl, mix together the cranberry sauce and mustard until smooth. Season with cracked black pepper. Slather the cranberry mustard over the rolls. Layer on the turkey, cheese, apple, and Brussels sprouts, then cover with the top halves of the rolls.

Step 4

Bake 15-20 minutes, or until warm and slightly toasty.