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Export 9 ingredients for grocery delivery
Step 1
Preheat oven to 400 degrees.
Step 2
Using the back of a paring knife, scrape the vanilla pods to release the beans inside.
Step 3
In a large bowl, add all the fruit, scraped vanilla, vanilla bean pod, cinnamon, sugar, lemon juice, Sherry, and salt. Gently mix to combine.
Step 4
Pour fruit mixture into a large oven-proof baking dish, in a single layer for best results. Lightly drizzle olive oil on top. Bake for 15-20 minutes, uncovered, until fruit is roasted and fragrant but still has some texture.
Step 5
Remove from oven and let cool slightly. Garnish with mint and serve with yogurt, ice cream, or fresh ricotta cheese and honey.
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