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Export 5 ingredients for grocery delivery
Step 1
1 In a large bowl, stir together the oats, peanut butter and vanilla until combined
Step 2
2 In a heavy saucepan over medium heat, heat the butter and milk, stirring a few times, until the butter is melted
Step 3
3 Whisk in the sugar, cocoa and salt until the mixture is smooth
Step 4
4 Bring the mixture to a boil and cook for 1 1/2 minutes, stirring often to prevent scorching
Step 5
5 Stir in the oat mixture and continue cooking for 1 minute longer, stirring constantly
Step 6
6 Drop the cooked mixture by tablespoonfuls onto wax paper or aluminum foil
Step 7
7 Let the cookies cool and become firm
Step 8
8 Serve at room temperature
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