Caramel Macchiato Creamer

Step 1

In a quart size mason jar, combine 1/2 cup of the milk with the espresso powder. Microwave for 30 seconds.

Step 2

Whisk smooth, and heat an additional 30 seconds. Add remaining milk, sweetened condensed milk, caramel sauce and vanilla.

Step 3

Screw top on mason jar and shake vigorously until combined.  Store in refrigerator.