Cauliflower and Zucchini FrittersPygal

Steam cauliflower in the microwave until just cooked. Pulse in a food processor until it resembles rice or couscous. Allow to cool a little. While the cauli is cooling grate the zucchini with a box grater. Squeeze the excess moisture out of the zucchini. I just use my hands for this, it saves dirtying a tea-towel. When the cauli is cool add all of the ingredients except the coconut oil together. Add spoonfuls of the mixture to a frying pan which has been heated to a medium heat. Flatten the patties with a spatula or fish slice. Fry in coconut oil until golden. Keep the patties fairly small or they will tend to fall apart. Serve with some leafy greens.