Chocolate Buttercream Frosting Recipe - BettyCrocker.com

Name: Chocolate Buttercream Frosting Recipe - BettyCrocker.com
Prep time: 15 min
Total time: 10 min
Ingredients: 3 cups powdered sugar Save $; 1/3 cup butter or margarine, softened Save $; 2 teaspoons vanilla Save $; 3 oz unsweetened baking chocolate, melted and cooled Save $; 3 to 4 tablespoons milk Save $

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Prep Time: 15

Total: 10

Servings: 12

Author : By Betty Crocker Kitchens

Chocolate Buttercream Frosting Recipe - BettyCrocker.com

Ingredients

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3 cups powdered sugar Save 1/3 cup butter or margarine, softened Save 2 teaspoons vanilla Save 3 oz unsweetened baking chocolate, melted and cooled Save 3 to 4 tablespoons milk Save

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Instructions

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Step 1

1 In medium bowl, beat powdered sugar and butter with spoon or electric mixer on low speed until blended. Stir in vanilla and chocolate.

Step 2

2 Gradually beat in just enough milk to make frosting smooth and spreadable. If frosting is too thick, beat in more milk, a few drops at a time. If frosting becomes too thin, beat in a small amount of powdered sugar. Frosts 13x9-inch cake generously, or fills and frosts an 8- or 9-inch two-layer cake.