Chocolate Keto Egg Loaf

Name: Chocolate Keto Egg Loaf
Prep time: 5 min
Cook time: 40 min
Total time: 45 min
Ingredients: 8 oz. softened cream cheese; 8 tablespoons softened butter ((1 stick)); 8 eggs; 1/2 cup granular erythritol; 1/4 cup cocoa powder; 1 teaspoon vanilla extract; 1/2 teaspoon salt; 2 tablespoons confectioners erythritol (optional)

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Prep Time: 5 minutes

Cook Time: 40 minutes

Total: 45 minutes

Servings: 8

Cost: $2.63 /serving

Author : Clean Keto Lifestyle

easy egg loaf egg loaf recipe

Ingredients

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Instructions

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Step 1

Heat your oven to 350°F.

Step 2

Line a 9-inch round cake pan with parchment paper.

Step 3

Add the cream cheese, butter, eggs, granular erythritol, cocoa powder, vanilla, and salt to a large mixing bowl and beat with an electric handheld mixer or a whisk for several minutes until totally smooth.

Step 4

Pour the batter into the lined cake pan and bake for 40-45 minutes.

Step 5

Remove the pan from the oven and allow it to cool slightly.

Step 6

Sift confectioners erythritol over top (optional).