Chocolate Toffee Crunchies

Name: Chocolate Toffee Crunchies
Prep time: 20 min
Cook time: 20 min
Total time: 40 min
Ingredients: 2 cups vanilla wafer crumbs (about 60 wafers); 1/4 cup packed brown sugar; 1/2 cup butter, melted; TOPPING:; 1/2 cup butter, cubed; 1/2 cup packed brown sugar; 1 cup semisweet chocolate chips; 1/2 cup finely chopped pecans

4.7

(6)

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Prep Time: 20 minutes

Cook Time: 20 minutes

Total: 40 minutes

Servings: 4

Author : Taste of Home Editorial Team

Ingredients

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Instructions

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Step 1

Preheat oven to 350°. Toss wafer crumbs with brown sugar and butter; press into an ungreased 13x9-in. pan. Bake until lightly browned, 8-10 minutes.

Step 2

For topping, place butter and brown sugar in a small saucepan. Bring to a boil over medium heat; cook and stir 1 minute. Pour evenly over crust.

Step 3

Bake 10 minutes. Remove from oven; let stand 2 minutes. Sprinkle with chocolate chips; let stand until chips have softened. Spread evenly over top; sprinkle with pecans. Cool completely before cutting.