Chorizo Sausage Seasoning

Name: Chorizo Sausage Seasoning
Prep time: 5 min
Total time: 5 min
Ingredients: 3 Tablespoons smoked paprika; 2 Tablespoons salt (optional - can wait to add until cooking time); 1 Tablespoon ground ancho pepper (or can sub with more cayenne); 1 Tablespoon ground cayenne; 4 teaspoons garlic powder; 4 teaspoons ground cumin; 4 teaspoons dried oregano; 1 teaspoon freshly ground black pepper

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Prep Time: 5 minutes

Total: 5 minutes

Servings: 11

Author : Caitlin

Ingredients

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3 Tablespoons smoked paprika2 Tablespoons salt (optional - can wait to add until cooking time)1 Tablespoon ground ancho pepper (or can sub with more cayenne)1 Tablespoon ground cayenne4 teaspoons garlic powder4 teaspoons ground cumin4 teaspoons dried oregano1 teaspoon freshly ground black pepper

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Instructions

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Step 1

Add all ingredients to a small glass container or spice jar and stir well too combine. Optional: I often leave the salt out and add it during cooking instead.

Step 2

Use this to season a wide variety of foods!

Step 3

To Make Chorizo: In a large bowl, combine 2 Tablespoons Chorizo Seasoning with 1 pound ground pork. Cook in a skillet as ground sausage or form into patties and fry each side until cooked through.