5.0
(1)
Your folders
Your folders

Export 5 ingredients for grocery delivery
Step 1
Preheat oven to 425°F. Line a large baking sheet with parchment paper.
Step 2
Cut cauliflower into florets. Steam until soft and fork tender. Drain and pat dry with a paper towel once cooled.
Step 3
Place cauliflower onto prepared baking sheet. Using a potato masher or similar tool to lightly smash each floret a few times.
Step 4
Brush surface of cauliflower with olive oil. Sprinkle lightly with salt. Generously sprinkle cheese and pork rind breadcrumbs over surface of florets.
Step 5
Place into oven and bake for about 15 minutes or until the breadcrumbs and cheese turn crispy. Garnish with parsley if desired. Serve while warm.
Your folders

297 viewsburnettdairy.com
Your folders

338 viewsfoodtalkdaily.com
45 minutes
Your folders

497 viewsambitiouskitchen.com
60 minutes
Your folders

951 viewscookieandkate.com
4.8
(67)
50 minutes
Your folders

231 viewsfifteenspatulas.com
5.0
(13)
45 minutes
Your folders

296 viewsnaturaldeets.com
40 minutes
Your folders
394 viewsthemodernproper.com
45 minutes
Your folders

303 viewsweightwatchers.com
45 minutes
Your folders

879 viewsbonappetit.com
4.8
(118)
Your folders

372 viewswilliams-sonoma.com
4.0
(2)
30 minutes
Your folders

304 viewsbigoven.com
4.5
(2)
Your folders

265 viewsalphafoodie.com
5.0
(7)
40 minutes
Your folders

247 viewseatingbyelaine.com
5.0
(2)
50 minutes
Your folders

248 viewsbbc.co.uk
4.1
(8)
30 minutes
Your folders

335 viewsmodernhoney.com
5.0
(12)
70 minutes
Your folders

307 viewskitchensanctuary.com
5.0
(2)
45 minutes
Your folders

411 viewsaheadofthyme.com
45 minutes
Your folders

258 viewsplantyou.com
5.0
(31)
70 minutes
Your folders

167 viewsbowl-me-over.com
5.0
(21)
30 minutes