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Export 11 ingredients for grocery delivery
Put brisket in the bottom of the slow cooker and add potatoes, carrots, onion and cabbage on top. Mix together remaining ingredients and pour over brisket and vegetables. Cook on low 7 or 8 hours or high about 5 hours. This makes a five quart crock pot about 3/4 full. Serve with spicy mustard or horseradish.
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