Delicious shortbreads

Name: Delicious shortbreads
Prep time: 20 min
Cook time: 30 min
Total time: 50 min
Ingredients: 250g Premium Cultured Unsalted Butter, softened; 99.00 gm pure icing sugar; 500.00 ml plain flour; 130.00 gm rice flour; 5.00 gm caster sugar, for sprinkling

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Prep Time: 20 minutes

Cook Time: 30 minutes

Total: 50 minutes

Servings: 20

Author : Not available

finger food gifts bake

Ingredients

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250 grams Premium Cultured Unsalted Butter, softened99.00 gm pure icing sugar500.00 ml plain flour130.00 gm rice flour5.00 gm caster sugar, for sprinkling

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Instructions

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Step 1

Process all ingredients, except caster sugar, together in a food processor until mixture resembles fine breadcrumbs.

Step 2

Press mixture together until it forms a dough. Divide dough in two.

Step 3

Roll out dough between 2 sheets of baking paper until 5mm thick.

Step 4

Using a star-shaped cutter, cut shapes from dough. Transfer to prepared trays. Sprinkle with caster sugar if desired. Bake at 160 degrees for 30 minutes or until dry and firm but still pale. Transfer to a wire rack to cool completely. Dust with icing sugar. Serve.