Down Home Macaroni and Cheese

Step 1

Melt 3 tablespoons of the butter in large saucepan on low heat.

Step 2

Blend in flour and salt; cook and stir 1 minute.

Step 3

Gradually add milk; cook, stirring constantly, until thickened.

Step 4

Add prepared cheese product and 1-1/2 cups of the shredded cheese; stir until melted. Stir in macaroni.

Step 5

Pour into lightly greased 1-1/2-quart casserole.

Step 6

Melt remaining 1 Tablespoon butter; toss with bread crumbs.

Step 7

Sprinkle casserole with remaining 1/2 cup cheese and bread crumb mixture.

Step 8

Bake at 350 degrees F for 20 minutes or until thoroughly heated.