Easy and Delicious Crusty Popovers

Step 1

Preheat oven to 350 degrees F (175 degrees C). Put 12-cup muffin tin in oven to preheat as well.

Step 2

Beat eggs and milk together in a bowl with an electric hand mixer. Add flour and salt; continue beating into smooth batter.

Step 3

Put about 3/4 teaspoon butter into each muffin tin and carefully spread butter up sides of each cup. Quickly divide batter among prepared cups.

Step 4

Bake until popovers are risen well and browned, 30 to 35 minutes. Do not open the oven during baking.