Easy Bacon Bites

Name: Easy Bacon Bites
Total time: 1 h 10 min
Ingredients: ▢ 1 loaf English Muffin Bread or Pepperidge Farm Original White Bread; ▢ 1 12-ounce tub reduced fat cream cheese spread; ▢ 1½ cup chopped fresh chives; ▢ 1 pound bacon regular thickness

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Total: 70

Servings: 10

Cost: $1.65 /serving

Ingredients

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▢ 1 loaf English Muffin Bread or Pepperidge Farm Original White Bread▢ 1 12-ounce tub reduced fat cream cheese spread▢ 1½ cup chopped fresh chives▢ 1 pound bacon regular thickness

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Instructions

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Step 1

Preheat oven to 400°F. Line a baking sheet with aluminum foil. Set aside.

Step 2

Cut crusts off bread

Step 3

Use a knife or offset spreader to spread a thin layer of cream cheese on each slice of bread. Sprinkle ½ teaspoon of chives on top of cream cheese.

Step 4

Starting at one end, roll each slice of bread into a tight cylinder. Wrap a slice of bacon around each cylinder, spiraling to cover the whole piece of bread. Cut each cylinder in half. (I use my kitchen shears.)

Step 5

Place on baking sheet and bake until crispy and bacon is cooked through, about 20-30 minutes. Serve warm.