Easy Green Bean Casserole

Name: Easy Green Bean Casserole
Prep time: 3 min
Cook time: 45 min
Total time: 48 min
Ingredients: 4 (14.5-oz.) cans cut green beans, drained; 1 (26-oz.) family size can cream of mushroom soup; 1 (6-oz.) French fried onions, divided

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Prep Time: 3 minutes

Cook Time: 45 minutes

Total: 48 minutes

Servings: 12

Author : Tara Kuczykowski

Ingredients

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4 (14.5-oz.) cans cut green beans, drained1 (26-oz.) family size can cream of mushroom soup1 (6-oz.) French fried onions, divided

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Instructions

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Step 1

Preheat oven to 350 degrees.

Step 2

Drain the green beans, and mix them together with the cream of mushroom soup and about 2/3 of the can of French fried onions. Transfer to either a 9"x9" square baking dish or an 11" oval baking dish.

Step 3

Bake uncovered at 350 degrees for about 45 minutes, until bubbling. Top with the remaining French fried onions and bake for an additional 5 minutes, until the French fried onions are golden brown.