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Export 4 ingredients for grocery delivery
Step 1
Spread 1/4 cup of the hazelnut spread over the bottom of the graham cracker crust.
Step 2
Beat remaining hazelnut spread and cream cheese together in a bowl until smooth. Fold whipped topping into the cream cheese mixture; pour into the pie crust and spread evenly.
Step 3
Refrigerate until well chilled, 4 hours to overnight.
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