Easy Pancake Muffins

Step 1

Preheat oven to 350°F and grease 2 muffin tins with nonstick spray.

Step 2

In a large bowl, whisk eggs until fluffy. Add buttermilk, melted butter, and vanilla and whisk to combine.

Step 3

In a separate bowl, whisk together flour, sugar, baking powder, baking soda, and salt.

Step 4

Gradually add dry mixture to wet mixture and stir to combine. Batter will be lumpy, do not overtax.

Step 5

Fill muffin tins about 1/2 full. Place add-ins on top.

Step 6

Bake until edges begin to turn golden brown, 15-18 minutes.

Step 7

Serve with butter and syrup and enjoy!