Garlic Parmesan Monkey Bread

Name: Garlic Parmesan Monkey Bread
Prep time: 15 min
Total time: 55 min
Ingredients: 1/4 cup butter or margarine, melted; 1 teaspoon Italian seasoning; 2 cloves garlic, finely chopped; 2 cans (8 oz) refrigerated Pillsbury™ Original Crescent Rolls (8 Count) or 2 cans (8 oz) refrigerated Pillsbury™ Original Crescent Dough Sheet; 1/2 cup freshly shredded Parmesan cheese

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Prep Time: 15 minutes

Total: 55 minutes

Servings: 8

Author : Pillsbury Kitchens

Ingredients

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1/4 cup butter or margarine, melted1 teaspoon Italian seasoning2 cloves garlic, finely chopped2 cans (8 oz) refrigerated Pillsbury™ Original Crescent Rolls (8 Count) or 2 cans (8 oz) refrigerated Pillsbury™ Original Crescent Dough Sheet1/2 cup freshly shredded Parmesan cheese

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Instructions

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Step 1

Heat oven to 350°F. Spray 8- or 9-inch square (2-quart) glass baking dish with cooking spray.

Step 2

In small bowl, mix melted butter, Italian seasoning and garlic.

Step 3

Unroll each can of dough into 1 large rectangle. Cut each rectangle into 8 rows by 3 rows, to make 24 pieces per rectangle (48 pieces of dough total). Roll each piece of dough into a ball. Roll dough pieces in butter mixture; arrange in single layer in baking dish.

Step 4

Bake 25 to 28 minutes or until golden brown. Sprinkle with cheese; bake 3 to 5 minutes longer or until cheese is melted. Let stand 5 minutes. Serve warm.