Gluten-Free Apple Kugel | The Nosher

Step 1

Preheat the oven to 350 degrees and grease an 8x8 baking dish.

Step 2

Peel, core, and thinly slice the apples. Toss with lemon juice and spread evenly into the baking dish.

Step 3

In a large mixing bowl, whisk together two eggs. Add honey, lemon zest, vanilla, oil, and applesauce, whisking to combine.

Step 4

Add flour, baking powder, salt, cinnamon, and nutmeg, stirring until all ingredients are incorporated. Pour batter evenly over apples.

Step 5

Bake at 350 for 25-30 minutes until the edges are browned and the top is firm.