4.3
(7)
Your folders
Your folders

Export 8 ingredients for grocery delivery
Step 1
Mix egg, oil, and milk on low speed of mixer for 1 minute.
Step 3
Add 1 cup flour mix, salt, and baking powder and mix until smooth. Set aside.
Step 5
Slice onions into 1/4-inch thin rings.
Step 7
Coat onions in remaining 1/2 cup flour mix.
Step 9
Dip in batter.
Step 11
Fry in hot oil (375 degrees, at least 1-inch deep) until desired shade of brown.
Your folders

546 viewsminimalistbaker.com
4.7
(9)
20 minutes
Your folders

491 viewsjessicasglutenfreekitchen.com
5 minutes
Your folders

211 viewseasyhealthyrecipes.com
5.0
(2)
15 minutes
Your folders

515 viewsfaithfullyglutenfree.com
4.5
(42)
20 minutes
Your folders

306 viewslivglutenfree.com
5.0
(6)
15 minutes
Your folders

472 viewssizzlingmess.com
5.0
(9)
20 minutes
Your folders

342 viewsinjohnnaskitchen.com
5.0
(1)
Your folders

211 viewssimpleveganblog.com
5.0
(2)
20 minutes
Your folders

176 viewsthatgirlcookshealthy.com
4.6
(10)
10 minutes
Your folders

182 viewsmamashire.com
Your folders

223 viewsrakskitchen.net
5.0
(1)
20 minutes
Your folders

434 viewseatingwell.com
3.3
(35)
Your folders

421 viewsatelierdeschefs.fr
3.7
(869)
3 minutes
Your folders

174 viewsatelierdeschefs.fr
3.7
(1.0k)
Your folders

319 viewsbbcgoodfood.com
10 minutes
Your folders

531 viewsthecozyapron.com
20 minutes
Your folders

1047 viewseatthelove.com
5.0
(12)
5 minutes
Your folders

622 viewshealthiersteps.com
5.0
(2)
15 minutes
Your folders

685 viewsservedfromscratch.com
4.5
(13)
10 minutes