Grandpa's Sauerkraut and Kielbasa

Step 1

Put the cold butter in a cold pan with the diced onion, and slowly bring to a simmer on medium heat.

Step 2

This brings out the sweetness of the onions.

Step 3

Simmer for about 10 minutes.

Step 4

Add minced garlic and simmer 2 more minutes.

Step 5

Add next 3 ingredients.

Step 6

Combine with the sauerkraut (undrained and not rinsed), kielbasa and potatoes.

Step 7

Bring to a simmer on the stove top.

Step 8

Cover loosely with foil and place in a preheated 225°F oven for 3 hours.