High Protein Avocado Toast (Vegan)

Name: High Protein Avocado Toast (Vegan)
Prep time: 5 min
Total time: 5 min
Ingredients: 2 large slices sourdough bread; 1/2 cup white beans (Cannellini or Great Northern ); 1/2 avocado; 1 tbsp fresh lemon juice; 1 tbsp nutritional yeast; 1/4 tsp garlic powder; himalayan salt and fresh black pepper (to taste); microgreens; pickled onions

5.0

(6)

naturallieplantbased.com

Your recipes

Prep Time: 5 minutes

Total: 5 minutes

Servings: 2

Ingredients

Remove All · Remove Spices · Remove Staples

Export 8 ingredients for grocery delivery

Instructions

Helping creators monetize

Show ad-free recipes at the top of any site

Step 1

In a small bowl, add you white beans and avocado and mash with a fork until combined. You can leave some pieces of bean or avocado for texture.

Step 2

Add in lemon juice, spices, and nutritional yeast. Mix until combined.

Step 3

Toast your piece of bread until crispy and golden brown. I like to toast it over the stove with a little olive oil but you can also toast it in the regular toaster.

Step 4

Spread avocado mixture on top of toast. Sprinkle with crushed himalayan salt, freshly ground black pepper, microgreens, and pickled onions (if desired).