Homemade Gluten-Free and Corn-Free Ketchup

Name: Homemade Gluten-Free and Corn-Free Ketchup
Prep time: 5 min
Cook time: 25 min
Total time: 30 min
Ingredients: 2 (8 ounce) cans of organic tomato paste; 1/4 cup apple cider vinegar; 2 tablespoons lemon juice or 2 tablespoons orange juice; 1/2 teaspoon onion salt; 1/2 teaspoon garlic salt; 1/4 cup honey or 1/4 cup maple syrup

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Prep Time: 5 minutes

Cook Time: 25 minutes

Total: 30 minutes

Servings: 18

Cost: $1.09 /serving

Author : Caryn Talty

low cholesterol healthy free of...

Homemade Gluten-Free and Corn-Free Ketchup

Ingredients

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2 (8 ounce) cans of organic tomato paste1/4 cup apple cider vinegar2 tablespoons lemon juice or 2 tablespoons orange juice1/2 teaspoon onion salt1/2 teaspoon garlic salt1/4 cup honey or 1/4 cup maple syrup

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Instructions

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Bring ingredients to boil on the stove. Simmer 15 minutes, then take ketchup off heat for 10 minutes. Pour into a condiment jar and refrigerate. Makes a little over 4 cups of ketchup.