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Export 3 ingredients for grocery delivery
Step 1
Place a piece of parchment paper or a silicone baking mat on a flat surface or baking sheet. (DO NOT USE WAXED PAPER!!! If you don’t have parchment or silicone, you can use a baking sheet coated with non-stick cooking spray.)
Step 2
Heat a non-stick skillet over medium-high heat. Melt the butter and add the sugar and nuts.
Step 3
Cook while stirring constantly with a wooden spoon until the sugar melts and turns a golden brown. (You may still see some sugar crystals that haven’t melted–it’s okay.)
Step 4
Remove pan from heat and add vanilla extract. (It will bubble up.) Stir vigorously.
Step 5
Turn the hot nuts out onto the prepared surface. Spread nuts out evenly. Cool completely before using or eating.
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