How to Make Crispy Tofu (easy, healthy, no-fry)

Step 1

Preheat your oven's broiler (top heat in oven - your 'grill' if you're not in N. America).

Step 2

Cut tofu into 1-inch cubes and place on a baking tray. (You're welcome to press your tofu if you like, but it's not essential.)

Step 3

Toss cubes in soy sauce, apple cider vinegar and avocado oil and make sure they're well coated.

Step 4

Broil in oven for 10 minutes, then flip tofu cubes.

Step 5

Broil for another 10 minutes, or until tofu is golden.

Step 6

Enjoy in your favourite stir fry, salad or buddha bowl!