Your folders
Your folders

Export 9 ingredients for grocery delivery
Step 1
Cut broccoli into chunks and steam in microwave or stove top until tender. Set aside.
Step 2
Add beef, oil, onion and garlic in the pressure cooker. Saute until meat is brown on all sides and onion is translucent.
Step 3
Season with salt and pepper.
Step 4
Add broth, soy sauce and brown sugar and mix well.
Step 5
Place the lid on the pressure cooker and seal shut. Close the pressure release valve. Set the instant pot to manual, high pressure for 10 minutes.
Step 6
When cooking is complete, quick release the steam and open the pot.
Step 7
Stir in broccoli and saute. When mixture begins to bubble, add the cornstarch slurry to thicken.
Step 8
Serve over white rice and top with sesame seeds.
Your folders

253 viewslifemadeketo.com
5.0
(3)
120 minutes
Your folders

309 viewsmelaniecooks.com
15 minutes
Your folders
64 viewsmelaniecooks.com
Your folders

458 viewssavorytooth.com
4.9
(42)
30 minutes
Your folders

364 views365daysofcrockpot.com
4.8
(21)
Your folders

463 viewspressurecookrecipes.com
4.9
(33)
Your folders

226 viewsjocooks.com
4.7
(25)
20 minutes
Your folders
69 viewsjocooks.com
Your folders

331 viewscorriecooks.com
4.4
(284)
15 minutes
Your folders

271 viewslittlesunnykitchen.com
5.0
(56)
15 minutes
Your folders
73 viewslittlesunnykitchen.com
Your folders

88 viewsflouronmyface.com
5.0
(1)
12 minutes
Your folders

249 viewslecremedelacrumb.com
5.0
(11)
Your folders

221 viewsseasonalcravings.com
4.9
(7)
25 minutes
Your folders

538 viewsjoyfulhealthyeats.com
5.0
(6)
25 minutes
Your folders

425 viewspressurecookrecipes.com
5.0
(18)
6 minutes
Your folders

241 viewscookingwithkarli.com
5.0
(1)
Your folders

446 viewslittlesunnykitchen.com
4.9
(19)
10 minutes
Your folders

496 viewsrecipevibes.com
5.0
(1)
6 minutes