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Export 2 ingredients for grocery delivery
Step 1
Wash the rice and drain water. Put the rice in a bowl. Add 1 cup water for cooking rice in the bowl. Optionally, Add salt and ghee/oil if you prefer.
Step 2
Add 1 cup water to the main insert of the pressure cooker. Place trivet in the main insert. Place the bowl with rice and water on the trivet.
Step 3
Close the lid of the pressure cooker with vent in sealing position. Set in pressure cook or manual mode for 6 minutes at high pressure. (Note: if using a glass bowl, cook for 9 minutes at high pressure)
Step 4
When the pressure cooker beeps, do a 10 minute Natural Pressure Release, which means release the pressure 10 minutes after the beep.
Step 5
Fluff the rice and it is ready to be enjoyed.
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