Mango Lassi with Kefir

Step 1

Blend mango and kefir together.

Step 2

Taste, and sweeten to taste with honey if desired.

Step 3

If using fresh mango, blend ice cubes into for a colder drink.  Alternatively, serve with whole ice cubes.

Step 4

Serve with a small pinch of cayenne (optional), and drink immediately.

Step 5

Leftovers / Make Ahead: Smoothies can be stored in the fridge and used within 2-3 days.