Mediterranean Crescent Pinwheels

Name: Mediterranean Crescent Pinwheels
Prep time: 25 min
Total time: 45 min
Ingredients: 1 (8 ounce) can Pillsbury® refrigerated crescent dinner rolls or Pillsbury® Crescent Recipe Creations™ refrigerated flaky dough sheet; ½ pound prosciutto or cooked ham, thinly sliced; 4 ounces feta cheese, crumbled; ½ teaspoon pepper; 1 tablespoon olive or vegetable oil; 6 tablespoons chopped fresh basil

4.0

(6)

www.allrecipes.com

Your recipes

Prep Time: 25 minutes

Total: 45 minutes

Servings: 20

Cost: $1.83 /serving

Author : Allrecipes

Ingredients

Remove All · Remove Spices · Remove Staples

1 (8 ounce) can Pillsbury® refrigerated crescent dinner rolls or Pillsbury® Crescent Recipe Creations™ refrigerated flaky dough sheet½ pound prosciutto or cooked ham, thinly sliced4 ounces feta cheese, crumbled½ teaspoon pepper1 tablespoon olive or vegetable oil6 tablespoons chopped fresh basil

Export 6 ingredients for grocery delivery

Instructions

Helping creators monetize

Show ad-free recipes at the top of any site

Step 1

Heat oven to 375 degrees F. Spray cookie sheets with cooking spray.

Step 2

If using crescent rolls: Unroll dough; separate dough into 4 rectangles. Firmly press perforations to seal. Press or roll each to form 8x5-inch rectangle. If using dough sheet: Unroll dough; cut into 4 rectangles. Press or roll each to form an 8x5-inch rectangle.

Step 3

Arrange 1/4 of prosciutto slices evenly over each rectangle. In small bowl, mix cheese, pepper and oil. Sprinkle mixture evenly over prosciutto on each rectangle. Sprinkle with basil.

Step 4

Starting at short side of each rectangle, roll up; seal long edges. With serrated knife, cut each roll into 5 slices. Place, cut side up, on cookie sheets.

Step 5

Bake 15 to 20 minutes or until golden brown. Remove from cookie sheets. Serve warm.