Mediterranean Quesadillas

Name: Mediterranean Quesadillas
Total time: 30 min
Ingredients: 1 diced tomato (grape/cherry tomatoes work best for a sweeter taste, or plum tomatoes); ⅓ cup diced red onion; 1 cup chopped spinach; ½ cup feta cheese; 1 cup shredded mozzarella cheese; 3 burrito style tortillas

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Total: 30

Servings: 3

Ingredients

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1 diced tomato (grape/cherry tomatoes work best for a sweeter taste, or plum tomatoes)⅓ cup diced red onion1 cup chopped spinach½ cup feta cheese1 cup shredded mozzarella cheese3 burrito style tortillas

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Instructions

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Step 1

Combine tomato, red onion, spinach and cheeses.

Step 2

Place ⅓ of the filling on one side of each tortilla. Fold the tortilla in half.

Step 3

Heat a small amount of oil in a large flat plan or on a griddle over medium heat. Transfer the tortillas to the pan and cook for 3-4 minutes on each side, pressing down with a spatula, until each side is lightly browned and cheese is melted.

Step 4

Cut into 4 slices and serve with your choice of toppings, such as sour cream, salsa, pico de gallo, etc.