Nacho's in a Cup

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Prep Time: 55 minutes

Cook Time: 45 minutes

Total Time: 1 hours, 40 minutes

Servings: 5

Cost: $3.68 /serving


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Nacho's in a Cup


· 1 lb extra lean ground beef· 250 ml salsa· 1 (10 ounce) bag Tostitos Scoops· 1 cup shredded cheddar cheese· 1 cup sour cream or 1 cup guacamole


Step 1Cook the ground beef on medium to high heat in a non stick pan until brown and no longer pink.Step 2Drain the ground beef and rinse your pan and add beef back to your pan.Step 3Pour the jar of Salsa into beef mixture and let simmer until the beef fully absorbs the sauce. The longer you let simmer the better it will taste.Step 4While the mixture is cooking, heat oven to 350 degrees and place a cooking sheet on any flat oven pan. Place the Tostitos scoop cups facing up in on the pan.Step 5Once the mixture is ready you can spoon it into Tostitos scoop cups and sprinkle with the cheddar cheese.Step 6Cook in the oven until the cheese is melted.Step 7Place each scoop cup on a platter and you can either leave sour cream or guacamole on the side or add to each cup.