Nutella Mousse

Name: Nutella Mousse
Prep time: 10 min
Cook time: 4 min
Total time: 4 min
Ingredients: 1 cup heavy cream; 1/4 teaspoon instant coffee granules; 1/2 cup nutella; whipped cream (optional)

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Prep Time: 10 minutes

Cook Time: 4 hours

Total: 4 hours, 10 minutes

Servings: 4

Author : rsarahl

weeknight easy

Ingredients

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1 cup heavy cream1/4 teaspoon instant coffee granules1/2 cup nutellawhipped cream (optional)

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Instructions

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Step 1

Combine heavy cream and coffee granules in a small mixing bowl.

Step 2

Stir until dissolved, about 5 minutes.

Step 3

Add Nutella.

Step 4

Beat with electric mixer on medium for 1 minute.

Step 5

Scrape sides and bottom of bowl, and continue beating for about 1 minute until very soft peaks form.

Step 6

(Note: Mousse mixture is very soft/loose at this point, but will firm up when chilled.) Divide evenly into individual serving dishes, and chill at least 4 hours.

Step 7

If desired, top with whipped cream just before serving.

Step 8

(Weight Watchers: 10 pts).