Nutella Pastry Twists

Step 1

Preheat oven to 400°F.

Step 2

Unroll the pizza crust. Press and stretch the dough into a 9x14 rectangle.

Step 3

Spread the Nutella gently over the dough using an offset spatula. Sprinkle with the diced strawberries.

Step 4

Cut the dough in half horizontally using a sharp knife or pizza cutter. (You should have two 9x7 rectangles.) Then, cut each rectangle vertically into six strips.

Step 5

Fold each strip in half over the Nutella and strawberries. Twist each one in the opposite direction and pinch the ends closed. Place on a baking sheet. If some strawberries fall out, press them back into the rolls.

Step 6

If using the classic pizza crust, bake for 14 minutes. (If using the thin crust, bake for 12 minutes.) Remove and cool slightly.

Step 7

Stir together the powdered sugar and water. Drizzle over the twists.