Outrageous Warm Chicken Nacho Dip

Name: Outrageous Warm Chicken Nacho Dip
Prep time: 20 min
Cook time: 1 min
Total time: 1 min
Ingredients: 1 (14 ounce) can diced tomatoes with green chile peppers (such as RO*TEL®), drained; 1 (1 pound) loaf processed cheese food (such as Velveeta®), cubed; 2 large cooked skinless, boneless chicken breast halves, shredded; ⅓ cup sour cream; ¼ cup diced green onion; 1 ½ tablespoons taco seasoning mix; 2 tablespoons minced jalapeno pepper, or to taste; 1 cup black beans, rinsed and drained

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Prep Time: 20 minutes

Cook Time: 1 hours, 15 minutes

Total: 1 hours, 35 minutes

Servings: 12

Author : brightlightz

Ingredients

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1 (14 ounce) can diced tomatoes with green chile peppers (such as RO*TEL®), drained1 (1 pound) loaf processed cheese food (such as Velveeta®), cubed2 large cooked skinless, boneless chicken breast halves, shredded⅓ cup sour cream¼ cup diced green onion1 ½ tablespoons taco seasoning mix2 tablespoons minced jalapeno pepper, or to taste1 cup black beans, rinsed and drained

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Instructions

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Place the diced tomatoes, processed cheese, chicken meat, sour cream, green onion, taco seasoning, and jalapeno pepper into a slow cooker. Cook on High, stirring occasionally until the cheese has melted and the dip is hot, 1 to 2 hours. Stir in the black beans, and cook 15 more minutes to reheat.