Panera Mac and Cheese Recipe (Easy Copycat)

Name: Panera Mac and Cheese Recipe (Easy Copycat)
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Ingredients: 4 tablespoons salted butter; 4 tablespoons all-purpose flour; 3 cups half & half; 2 cups shredded white cheddar cheese; 1/2 teaspoon salt; 1 teaspoon fresh cracked black pepper; 1 teaspoon mustard powder; 16 ounces cavatappi pasta (cooked according to package instructions)

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Prep Time: 10 minutes

Cook Time: 30 minutes

Total: 40 minutes

Servings: 6

Panera Mac and Cheese Recipe (Easy Copycat)

Ingredients

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4 tablespoons salted butter4 tablespoons all-purpose flour3 cups half & half2 cups shredded white cheddar cheese1/2 teaspoon salt1 teaspoon fresh cracked black pepper1 teaspoon mustard powder16 ounces cavatappi pasta (cooked according to package instructions)

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Instructions

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Step 1

In a heavy bottom large pot, melt the butter over medium heat.

Step 2

Whisk in the flour and cook for about 1-2 minutes until well combined and smooth.

Step 3

Gradually whisk in the half and half, making sure there are no lumps.

Step 4

Cook the mixture for about 5-7 minutes, stirring constantly, until it thickens and comes to a simmer.

Step 5

Reduce the heat to low and stir in the shredded white cheddar cheese, salt , black pepper, and mustard powder. Mix until the cheese is melted and the sauce is smooth and creamy.

Step 6

Add the cooked cavatappi pasta to the pot and stir until the pasta is evenly coated with the cheese sauce.

Step 7

Taste and adjust the seasonings to your liking.

Step 8

Serve the mac and cheese hot and enjoy!.