Parmesan Roasted Brussels Sprouts

Name: Parmesan Roasted Brussels Sprouts
Prep time: 5 min
Cook time: 17 min
Total time: 22 min
Ingredients: 1 1/2 pounds brussels sprouts (fresh, trimmed and halved); 2 tbsp olive oil; 1/4 cup breadcrumbs; 1/2 cup parmesan cheese (shredded ); 1 tsp garlic powder; 1/2 tsp salt; 1/4 tsp black pepper

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Prep Time: 5 minutes

Cook Time: 17 minutes

Total: 22 minutes

Servings: 6

Author : Shawn

brussels sprouts parmesan roasted brussels sprouts

Ingredients

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Instructions

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Step 1

Preheat oven to 425 degrees F. Lightly grease a baking sheet with non-stick spray and set aside.

Step 2

Combine brussels sprouts and olive oil in a large zip close bag and shake to coat. Add the breadcrumbs, parmesan cheese, garlic powder, salt and pepper to the bag and shake to coat.

Step 3

Spread in an even layer on the baking sheet and bake for 15 to 17 minutes until the cheese is melted and the brussels sprouts are lightly browned.