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Export 3 ingredients for grocery delivery
Step 1
Peel and slice fresh peaches. Place them in a freezer-safe container and freeze.
Step 2
Place all ingredients into blender.
Step 3
Blend on the "puree" setting until mixture reaches soft serve ice cream consistency.
Step 4
Taste ice cream and adjust sweetener as needed.
Step 5
Serve immediately or place in a 9x13 baking pan and freeze for later.
Step 6
If ice cream is too hard after freezing, place pan in warm water to loosen, break up the frozen mixture and run through the blender again to soften.
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