1.0
(1)
Your folders
Your folders

Export 2 ingredients for grocery delivery
Step 1
Peel, pit, and slice your peaches. Add them to your slow cooker.
Step 2
Add sugar, fruit pectin, and lemon juice to your slow cooker.
Step 3
Cover, and cook on “low” for 8 hours.
Step 4
Mash to desired consistency. (I use a simple hand potato masher.)
Step 5
Cool, and serve.
Your folders

230 viewsthemagicalslowcooker.com
4.6
(10)
240 minutes
Your folders
58 viewsthemagicalslowcooker.com
Your folders

151 viewsdiy-recipes.net
5 minutes
Your folders
79 viewsdiy-recipes.net
Your folders

350 viewssixsistersstuff.com
240 minutes
Your folders

315 viewsmarthastewart.com
3.5
(2.1k)
Your folders

421 viewsawickedwhisk.com
4.5
(18)
240 minutes
Your folders

244 viewsthecottagemama.com
420
Your folders

229 viewspomonapectin.com
4.8
(4)
Your folders

298 viewstasteofhome.com
4.7
(6)
3 hours
Your folders

394 viewstasteofhome.com
1.0
(1)
2 hours
Your folders

235 viewsyummyhealthyeasy.com
4.0
(1)
300 minutes
Your folders

282 viewsgrowingupgabel.com
4.4
(417)
3 hours
Your folders

210 viewshungry-girl.com
Your folders

283 viewstastingtable.com
5.0
(31)
6 hours
Your folders

318 viewsfoodnetwork.com
3.5
(4)
4 hours
Your folders

226 viewsallrecipes.com
4.5
(4)
4 hours
Your folders

247 viewssouthernliving.com
5.0
(1)
Your folders
/__opt__aboutcom__coeus__resources__content_migration__serious_eats__seriouseats.com__recipes__images__2011__07__20110724bourbonpeachjam-17c8e3b2a1434c2cbb13b9b91b48ebf0.jpg)
241 viewsseriouseats.com