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Export 8 ingredients for grocery delivery
Step 1
Faites revenir les petits oignons dans l'huile et le beurre, 5 min à petit feu.
Step 2
Retirez-les, mettez les cailles et faites- les bien les colorer.
Step 3
Assaisonnez, ajoutez le vin, les oignons et les champignons. Couvrez et laissez cuire.
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