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Export 9 ingredients for grocery delivery
Step 1
Using a large skillet over medium to high heat, brown your ground beef
Step 2
Once your meat has been browned and no pink shows, drain the grease from the pan and mix in your peppers, onions and garlic
Step 3
Cook the mixture over medium to high heat until the peppers and onions are soft
Step 4
Mix in the worcestershire sauce, balsamic vinegar, beef broth, salt and pepper and bring the mixture to a boil
Step 5
Cover and simmer for 10 minutes
Step 6
Spoon mixture onto the bottom buns and top with a slice of cheese
Step 7
Enjoy
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