Pizza Dough III

Name: Pizza Dough III
Prep time: 15 min
Cook time: 20 min
Total time: 1 h 5 min
Ingredients: 1 (.25 ounce) package active dry yeast; 1 cup warm water (110 degrees F/45 degrees C); 2 cups bread flour; 2 tablespoons olive oil; 1 teaspoon salt; 2 teaspoons white sugar

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Prep Time: 15 minutes

Cook Time: 20 minutes

Total: 65 minutes

Servings: 1

Author : Phyllis

Ingredients

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Instructions

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Step 1

In a small bowl, dissolve yeast in warm water. Let stand until creamy, about 10 minutes.

Step 2

In a large bowl, combine 2 cups bread flour, olive oil, salt, white sugar and the yeast mixture; stir well to combine. Beat well until a stiff dough has formed. Cover and rise until doubled in volume, about 30 minutes. Meanwhile, preheat oven to 350 degrees F (175 degrees C).

Step 3

Turn dough out onto a well floured surface. Form dough into a round and roll out into a pizza crust shape. Cover with your favorite sauce and toppings and bake in preheated oven until golden brown, about 20 minutes.