Pizza Rolls

Name: Pizza Rolls
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Ingredients: 14-16 ounces Pizza Dough; 1/2 cup chopped pepperoni; 2 cups shredded mozzarella cheese; 2 tablespoons butter (melted); 1/2 teaspoon garlic powder; 1/2 teaspoon Italian seasoning; grated Parmesan cheese ((optional)); marinara sauce (for dipping)

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Prep Time: 10 minutes

Cook Time: 15 minutes

Total: 25 minutes

Servings: 12

pizza rolls

Ingredients

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Instructions

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Step 1

Preheat oven to 400 degrees. Roll pizza dough into a rectangle about 10 X 14 inches. Sprinkle dough with pepperoni and mozzarella.

Step 2

Starting with the long end, roll up dough tightly. Slice into 1-inch pieces with a a pizza cutter or a serrated knife. Place rolls on lightly greased or a parchment lined baking sheet.

Step 3

For the glaze: In a small bowl combine the melted butter, garlic powder, and Italian seasonings. Brush over rolls.

Step 4

Bake for 10 minutes in the preheated oven or until golden brown on top. Sprinkle with Parmesan cheese if desired. Serve with warm marinara sauce for dipping.