Roasted Asparagus with Lemon Tahini Sauce

Step 1

Preheat oven to 400F.

Step 2

Whisk together sauce ingredients and set aside.

Step 3

Break off the hard ends of the asparagus and place asparagus spears on a baking sheet. Drizzle with olive oil and spread in a single layer.

Step 4

Bake in preheated oven for about 10 minutes, or until desired level of doneness is reached.

Step 5

Serve roasted asparagus warm, drizzled with desired amount of sauce. Enjoy!