Sauteed Zucchini

Step 1

In a large skillet, add the olive oil over medium heat.

Step 2

Add garlic and cook until fragrant, 30 seconds.

Step 3

Add sliced zucchini, Italian seasoning, salt, and pepper. Cook until the zucchini is tender and golden for about 7 minutes.

Step 4

Sprinkle the parmesan cheese over the zucchini and allow it to melt for a few minutes before serving.