Savory Spiced Nuts

Step 1

Heat oven to 275 degrees.

Step 2

Whisk egg white and water until foamy.

Step 3

Toss with nuts, and pour into strainer.

Step 4

Strain for 3 minutes.

Step 5

Pour nuts into brown paper bag, and shake with spices until coated.

Step 6

Pour onto cookie sheet and spread out.

Step 7

Bake 15 minutes and stir.

Step 8

Lower heat to 225 degrees, and bake 1 hour, stirring a few times.

Step 9

Turn off oven and cool with door propped open.

Step 10

Store in airtight container.