Semi-Sweet Chocolate Brownies

Name: Semi-Sweet Chocolate Brownies
Prep time: 15 min
Cook time: 27 min
Total time: 42 min
Ingredients: 2 pkg. (4 oz. each) BAKER'S Semi-Sweet Chocolate, divided; 1/2 cup (1 stick) butter or margarine; 2/3 cup sugar; 2 eggs; 1 tsp. vanilla; 1 cup flour; 1/3 cup chopped pecans, toasted

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Prep Time: 15 minutes

Cook Time: 27 minutes

Total: 42 minutes

Servings: 8.5

Author : My Food and Family

baking chocolate butter

Ingredients

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Instructions

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Step 1

Preheat oven to 350°F. Place 6 oz. chocolate and the butter in large microwaveable bowl. Microwave on HIGH 2 min. or until butter is melted. Stir until chocolate is completely melted. Add sugar; mix well. Blend in eggs and vanilla. Stir in flour and pecans until well blended.

Step 2

Spread into greased 8- or 9-inch square baking pan.

Step 3

Bake 22 to 25 min. or until toothpick inserted in center comes out with fudgy crumbs. (Do not overbake.) Cool in pan on wire rack. Melt remaining 2 oz. chocolate as directed on package. Drizzle over dessert; let stand until firm. Cut into 16 squares to serve.