Simple Curried Sausages

Name: Simple Curried Sausages
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Ingredients: 500 g beef sausages thin; 2 tbs oil; 1 brown onion large sliced; 40 g KEEN'S Curried Sausages Recipe Base sachet; 1 cup frozen peas; 2 tbs cream

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Prep Time: 15 minutes

Cook Time: 30 minutes

Total: 45 minutes

Servings: 4

Author : KEEN'S

main sausages autumn

Ingredients

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Instructions

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Step 1

Place the sausages into a saucepan of boiling water and simmer for 5 minutes. Let sausages cool, de-skin and slice into 5cm pieces.

Step 2

Heat oil in a large frying pan and fry onion for 3 minutes. Add in the KEEN’S Curried Sausages Recipe Base and fry for a further 2 minutes. Pour in 1 cup (250ml) of water and add the sausages to the pan.

Step 3

Bring to the boil, stirring and simmer for 15 minutes. Add the peas and cream and simmer for a further 5 minutes before serving.

Step 4

Serve hot with steamed rice or mashed potato.