Sina's Georgia-Style Boiled Peanuts

Name: Sina's Georgia-Style Boiled Peanuts
Prep time: 3 min
Cook time: 18 min
Total time: 18 min
Ingredients: 2 pounds raw peanuts, in shell; ¾ to 1 cup salt; 12 cups water

4.3

(8)

www.myrecipes.com

Your recipes

Prep Time: 3 minutes

Cook Time: 18 hours

Total: 18 hours, 3 minutes

Servings: 18

Author : MyRecipes

Ingredients

Remove All · Remove Spices · Remove Staples

2 pounds raw peanuts, in shell¾ to 1 cup salt12 cups water

Export 1 ingredients for grocery delivery

Instructions

Helping creators monetize

Show ad-free recipes at the top of any site

Step 1

Combine all ingredients in a 5- or 6-quart slow cooker. Cover and cook on HIGH 18 hours or until peanuts are soft. Drain peanuts before serving or storing. Store in zip-top plastic bags in refrigerator up to 2 weeks.

Step 2

Cajun Boiled Peanuts: Add 1 (3-ounce) package boil-in-bag shrimp and crab boil and 1/3 to 1/2 cup hot sauce (we tested with Frank's) to slow cooker before cooking.

Step 3

Freeze It!: Freeze these peanuts in zip-top freezer bags up to 2 months. Reheat them in the microwave before serving.