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Export 9 ingredients for grocery delivery
Step 1
In a 5-quart slow cooker, combine the chicken broth, cans of soup, poultry seasoning, salt, onion powder, and pepper; stir well. Then stir in all of the chicken and diced carrot. Cover and cook on low for 4 hours.
Step 2
Add the frozen dumpling pieces, one at a time, to the slow cooker. Cover and cook on high, stirring twice, until dumplings are tender, approximately 1.5 hours. Sprinkle with additional pepper, if desired.
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